Classic Red Velvet Cake (Pickup Only)

Indulge in the timeless allure of our Classic Red Velvet Cake. This classic dessert features a moist and tender red velvet sponge, generously layered with creamy vanilla frosting and a tangy cream cheese filling. A delightful crunch adds a playful texture to every bite. Experience the perfect balance of sweet and tangy in this iconic treat.

Note: Contains Egg. For any allergy advice kindly call us before purchasing the product.

Size
£23.00
£23.00

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Frequently asked question

Red Velvet Sponge with Egg:
Sugar, wheat flour (with calcium, iron, Niacin, Thiamin), vegetable oil (rapeseed), cocoa powder, modified starch, whey powder, milk, emulsifiers, (propane 1-2diol esters of fatty acids, mono and diglycerides of fatty acids, sodium stearoyl 2 lactylate) wheat, gluten and flavouring.

Cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene).

Cream cheese:
Sugar, vegetable oil (rapeseed, palm), water, humectant (glycerol) cream cheese powder, milk, skimmed milk powder, modified starch, emulsifiers (polysorbate 60, mono and diglycerides of fatty acids) flavouring milk, preservative (potassium sorbate), acidity regulator (disodium phosphate) colour (lutein).

Storage information:
Cheese cream cakes – Store below 5°C

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